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The British Curry Awards

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The British Curry Awards is an annual awards dinner dedicated to the British curry industry. It was established in 2005 by Enam Ali[1] and has continued to this day. Each individual award is split for geographic purposes — regional splits of Scotland, North West, North East, Midlands, Wales, South East, South West, London Central and City, and London Suburbs — and expertise. The awards themselves are in association with JustEat.com, an online food delivery service.[2]

Winners[edit]

The winners for 2016's British Curry Awards are as follows:[3]

The winners for 2015's British Curry Awards are as follows:[4]

  • Best casual dining restaurant: Dabbawal
  • Best newcomer: Calcutta Club
  • Best delivery service: The Chilli Pickle, Brighton
  • Best in the North West: The Viceroy In Carlisle
  • Best in Wales: Sheesh Mahal, Llanelli
  • Best in the Midlands: Pushkar
  • Best of South East: Shampan at The Spinning Wheel
  • Best in Scotland: Karma, Scotland
  • Best in London Central and City: The Cinnamon Club, Westminster, London
  • Best in the North East: Aagrah Leeds
  • Best in London Suburbs: Green Spice
  • Best in the South West: Spice Lodge

References[edit]

  1. ^ Leftly, Mark. "The restaurateur on a mission to save Britain's curry houses". The Guardian. Retrieved 17 January 2017.
  2. ^ Thompson, Hannah. "British Curry Awards announce winners amid immigration controversy". BigHospitality. Retrieved 8 February 2017.
  3. ^ "The winners of the British Curry Awards 2016". OpenTable. Retrieved 8 February 2017.
  4. ^ "Award Winners 2015". The British Curry Awards. Retrieved 17 January 2017.

External links[edit]